Fly Fishing Half Day

Fly Fishing Full Day

Horseback Riding

Mountain Biking

Pistol/Rifle Range

Archery

Wildlife/Ranch Tour

Hiking

Sporting Clays

Snowmobiling

Half Day

Snowmobiling Full Day

Tubing

Cross-Country

Snowshoeing

Ice Fishing

Downhill Skiing and Snowboarding Half Day

Yoga Nidra

Aerial Yoga

Warm-Up or Restorative Yoga

Vinyasa Flow Yoga

Barre

Matte Pilates

Reformer Pilates

Suspension Training (TRX)

Circuit Training at The Hangar Gym

Boot Camp & Gym

Fitness at The Hangar Gym

Stretch on The Table

Rad Roller

Happy Feet

Meditation & Floating Meditation

Sound Therapy

Qi Gong

Hike and Yoga

Rad Roller Mobility Assessment

Structural Integration

To Start

• Refined caprese salad, sous vide cherry tomatoes, basil, ciliegine, balsamic caviar
• Braised pork belly, parsnip puree, red wine jus
• Ceviche tiger prawns, radish, microgreens, crispy tortilla, cilantro foam
• Pumpkin and wild mushroom risotto, parmesan crisp, basil oil
• Salad of confit duck leg, heirloom cherry tomatoes, pumpkin seeds
• Lobster ravioli, tomato chutney, lemon herb beurre blanc
• Crab and melon salad, avocado, wholewheat croutons
• Salad of beets, goats cheese, hummus, figs, pistachio oil
• Salmon fish cakes, celeriac remoulade, saffron aioli
• Chilli bean cake, avocado salsa, red pepper coulis
• California maki roll, soy pearls, pickled ginger, wasabi sour cream, sriracha aioli

Main Course

• Filet mignon, sweet potato scallion mash, sauteed spinach, brandy demi
• Chilean sea bass, cashew barley pilaf, shaved brussels sprouts, crispy carrot
• Char siu Berkshire pork tenderloin, stir fried vegetables and noodles, roasted peanuts, pickled cucumber
• Parsnip and mushroom agnolotti, browned butter sauce, caramelized walnuts, asiago cheese
• Spiced Australian lamb rack, pea and mint farro risotto, prosciutto wrapped asparagus, balsamic glazed cherry tomato
• Wild boar ragu, handmade pappardelle, broccolini, shaved parmesan cheese
• Tempura zucchini, shaved beets, radish, horseradish carrot sauce
• Pan seared trout, warm beetroot hummus, garlic snipped green beans, sauteed wild mushroom, microgreens
• Herb crusted venison tenderloin, spiced red cabbage, potato fondant, glazed carrots, coffee jus
• Garlic and lemon marinated calamari, fettuccine nero, butternut squash tomato sauce
• Grilled elk chop, sweet potato croquette, crushed brussels sprouts and smoked bacon, wilted greens, porcini mushroom cream sauce
• Baked delicata squash, ratatouille filling, chipotle aioli, cauliflower rice
• Madeira braised lamb shank, parmesan polenta cake, wilted greens
• Goats cheese and broccoli beignets, pickled beets, radish, arugula, fig vinaigrette
• Buffalo Wellington, grilled zucchini, colcannon mashed potato, slow roasted tomato, chimichurri
• Cumin and fennel seed crusted yellowfin tuna, warm puy lentils, arugula orange and grapefruit salad
• Parma ham wrapped rabbit loin, chorizo stuffing, sauteed spinach, carrot and smoked bacon puree
• Eggplant parmigiana, roasted broccolini, arrabbiata sauce, sous vide cherry tomato

To Finish

• Chocolate tart, raspberry compote, chantilly cream
• Rosemary brown butter pecan ice cream
• Baileys creme brûlée, fresh berries, shortbread
• Deconstructed lemon meringue pie
• Banana cinnamon ice cream
• Goats cheese cake, passionfruit sorbet, spiced walnuts, banana chilli caramel sauce
• White chocolate bread pudding, spiced Lock and Co whiskey sauce anglaise
• Dark and stormy sticky toffee pudding, vanilla ice cream
• Selection of cheeses, grapes, fig compote, and crackers

Aspen Plank

• Diver scallops, wakame, pancetta lardons, remoulade, charred endive
• Salmon, cilantro marinade, avocado salsa, plantain mofongo, black beans
• Rubbed chicken wings, celery sticks, blue cheese, jalapeno cheddar corn muffin
• Elk burger steak, brie, tarragon garlic mayo, German slaw
• Marinated portobello mushroom burger, cashew cheese, pico de gallo, avocado salsa, baked yuca fries

Stone-Fired Pizza

• BBQ Chicken, smokey BBQ sauce, gouda cheese, sweet red onion and cilantro
• Classic margarita, buffalo mozzarella, pecorino, gorgonzola, gouda
• Fig, prosciutto, arugula pesto, pine nuts, balsamic
• Quattro carne, pepperoni, Italian sausage, prosciutto, meatballs
• Olives, green peppers, balsamic mushrooms, banana pepper, buffalo mozzarella

Dishes "Al Forno"

• Shepherds pie, rich stewed beef and sweet carrots, creamy potato puree brushed with butter
• Yam korma, coconuts and cashew, aromatic rice, tandoori style garlic naan bread
• Chili con carne, rice and black beans, fried sweet plantain, warm tortillas
• Eggplant and spinach lasagna, bechamel base, my mother’s tomato sauce, stone baked garlic bread
• Tom yum soup, tiger shrimp, tofu, chilis, galangalang, broccoli, carrots, mushrooms